Injection volumes of up to 40 % and an hourly output of 500 kg - 1500 kg.
The injection centres cure cooked and raw cured products to a high level of accuracy; 0.5 % variance.
Chilled tumbling, mixing and marinating with a single machine.
Cubes, strips or slices can be cut in a variety of sizes.
This machine is robust and reliable during hardest applications and can cut nearly all types of frozen food.
The Packaging Centre offers the complete range of packaging technologies.
Netting is child’s play… in no time at all… on any size table… with very little effort… with robust technology.
A computer controlled transportable hoist system supplies the injector in such a way that the machine can run at it’s highest capacity.
The suction mixer with metering system allows an accurate composition of the desired ingredients.
Containers and housings by patterns strarting by a batch of 5 pieces.